Your expert partner in gluten free
Partner with Coeliac UK to ensure gluten free food safety and connect with the gluten free market.
What we do
At Coeliac UK we are dedicated to helping businesses provide safe and delicious gluten free options and are here to support you every step of the way. Our mission is to ensure that no life is limited by coeliac disease, and we work tirelessly to promote best practices across the food industry.
The growing gluten free market
The gluten free market in the UK continues to expand, with an increasing number of consumers seeking safe and high-quality options when eating out or shopping. By offering gluten free products and services, your business can tap into this growing demand and reach a loyal, engaged customer base. With over 63,000 Coeliac UK members actively looking for trusted gluten free options, partnering with us can help you stand out and grow your business.
Gluten free food industry support
Whether you are a restaurant, café, caterer, retailer, or manufacturer, we offer a range of services to help you cater to the gluten free community. We provide up to date and accurate guidance on the laws around serving gluten free and have two food safety schemes – one for food consumed on-premises, and one for packaged products. As experts in supporting people with coeliac disease, we have been working with the food industry for over 50 years to improve the availability and accessibility of gluten free food. We do this alongside our community of members, the support of food standards organisations and a global network of specialists.
Partner for better gluten free options
Work with us to make gluten free options more accessible and trusted across the UK. By partnering with Coeliac UK, you’ll not only gain access to expert guidance and support but also connect with a growing market of gluten free consumers. Together, we can achieve excellence in gluten free food and drive growth for your business.
Why gluten free matters
With millions affected by coeliac disease and gluten sensitivity, providing safe gluten free options is not only a legal requirement but also a significant market opportunity. Partner with us to understand the gluten free market, meet compliance standards, and cater to an ever-growing customer base.
Crossed Grain Trademark
Display the trusted Crossed Grain symbol on your products to reassure customers of gluten free safety.
Gluten Free Accreditation
Ensure your venue meets our rigorous gluten free standard and gain the trust of gluten free customers.
Training for your team
Equip your staff with the knowledge and skills to safely cater for gluten free diets.
Tailored solutions for your business
From consultancy services to dedicated training we offer tailored solutions to help your business thrive in the gluten free market. Let us guide you through the process of achieving excellence in gluten free food safety.
Our partners
We work with over 300 companies worldwide, including Pizza Express, Bills, Brunning & Price and Côte, Huell, Warburtons, Bfree, Schär, Genius, Glebe Farm and many more.
